Ingredients
- 1 mango ripe, divided
- 2 cups strawberries divided
- 1/2 cup feta cheese fat free crumbles
- 1/4 cup basil fresh, plus 2 tbsp for topping
- 2 tbsp balsamic vinegar
- 2 tbsp olive oil
- 4 slices bread whole wheat
Instructions
- Peel and pit mango.
- Dice 3/4 of mango and 3/4 of strawberries; place in large bowl with feta cheese.
- Put remaining fruit, 1/4 cup of basil, vinegar and oil in a blender and blend.
- Pour blended vinaigrette over fruit-feta mix and toss gently.
- Chop remaining basil leaves.
- Toast bread slices and cut each slice diagonally.
- Top toast points with dressed fruit feta mix and chopped basil.
Nutrition Facts
Strawberry Mango Feta Toast
Calories
240
% Daily Value*
Fat
8
g
12
%
Saturated Fat
1.5
g
9
%
Carbohydrates
33
g
11
%
Fibre
5
g
21
%
Sugars
17
g
19
%
Protein
9
g
18
%
Cholesterol
5
mg
2
%
Sodium
390
mg
17
%
*5% or less is a little, 15% or more is a lot