Nutrition Information
1 serving = 140 g (1 medium)
- Source of Vitamin C (10% Recommended Daily Intake per serving)
- Sodium-free (0 mg per serving)
- Fat-free (0 g per serving)
Look For
Full coloured smooth fruit. Ripe fruit yields to gentle pressure.
To Store
Cover, refrigerate ripe fruit unwashed for up to five days. Ripen firm fruit in loosely closed paper bag at room temperature.
To Prepare
Rinse and eat.