Nutrition Information
1 serving = 88 g (1 medium mandarin)
- Source of Fiber
- Source of Vitamin A (12% Recommended Daily Intake per serving)
- Source of Vitamin C (39% Recommended Daily Intake per serving)
Look For
Look for mandarins that are heavy and unblemished.
To Store
At room temperature for short period of time or in the refrigerator for periods of up to 2 weeks.
To Prepare
Rinse and remove skin. Enjoy raw or use in cooking.